my sister was looking at starting oine up in Canada. She has the funds to invest, and the knowledge to run a business.....


But....

they make it pretty much IMPOSSIBLE, as their startup fee's and licensing is beyond through the roof. It's too bad, I was hoping to be a product quality tester [img]smile.gif[/img]

 

They're always pawning them off here at Fleming. Bought a box once..holy **** they are addicting.

 

^^Egads!! Geniuses only think of those things!

 

George does know all after all.

 

LIAR.

There's one in Delta over here that's been around for 2 months weiner head.

[ March 31, 2004, 11:07 PM: Message edited by: Chris F - word ]

 

NOW THAT is a mental picture [img]graemlins/thumb.gif[/img]

 

I remember when they first started putting these shops up around here. They are good. But, I really didn't think much of them other than ordinary donuts. I had them and other than the fact that they are warm if you eat them right away, they seem like regular donuts to me. LOL! [img]graemlins/dunno.gif[/img]

 

When the Delta one opened (yes, the FIRST in Western Canada [img]tongue.gif[/img] ) they had line-ups for the drive-thru that would be lined up ferry-style in multiple rows 20-30 cars deep. They sectioned off a portion of the mall parking lot just for it. It was nuts. That was for about a month, then it started to settle down some. I've been twice. The first time we walked in and only waited about 15 min. The machinery used to make the Original Glazed is pretty cool to watch in action. The waterfall of pure liquid glaze is fascinating yet disgusting all at once I find their donuts incredibly sweet but it's been years since I've seen a vanilla creme-filled donut so for that I am thankful [img]smile.gif[/img]